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Biosecurity can be defined as those practices designed to prevent the introduction of a harmful agent into a defined setting. In livestock operations, this means preventing harmful agents such as viruses, bacteria, parasites or toxins from coming in contact with livestock. Thumbnail for Biosecurity Guide for Livestock Farm Visits/Guía de bioseguridad para visitas a fincas ganaderas<BR>(E-2842/E2842s)<BR>(PDF File)

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By Dan Grooms, D.V.M., Michigan State University, College of Veterinary Medicine
Submitting Institution(s): Michigan State University Extension
Language(s): English and Spanish Versions Available
Released: 07/05 (New)
Review Level: 2

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